Bok Choy Chopped Salad
Bok Choy Chopped Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bok choy chopped salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bok Choy Chopped Salad is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Bok Choy Chopped Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bok choy chopped salad using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bok Choy Chopped Salad:
  1. Take vinaigrette:
  2. Get 2 T rice vinegar
  3. Get 1 T low-sodium soy sauce
  4. Make ready 1 tsp toasted sesame oil
  5. Prepare 1 tsp agave nectar or honey
  6. Get minced zest and juice of 1 small lemon
  7. Get to taste black pepper
  8. Take salad:
  9. Make ready 3 heads baby bok choy, trimmed and thinly sliced (3 cups)
  10. Take 1/2 c shredded carrots
  11. Prepare 1/4 c slivered red onion
  12. Take 1/4 c fresh cilantro
  13. Get 1/4 c roasted salted cashews, chopped
Steps to make Bok Choy Chopped Salad:
  1. In small bowl, whisk together vinaigrette ingredients.
  2. In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.

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